If I had to describe spearfishing Norway in three words, it would be: cold, dark, and wet.
Doesn’t sound very appealing?
Trust me, there’s a reason it’s becoming more and more popular here.
Norway is one of the best spots for spearfishing in the world. And I will prove it to you.
Crystal clear waters, huge fish and lovely people with warm hearts await you spearfishing in Norway (and yes- there are also sunny days. ;).
In this guide, you’ll find everything you need to make the most of your spearfishing adventure in Norway. Expect tips on selecting the right gear, understanding ocean conditions, and targeting different Norwegian fish species.
Whether you’re a noob or an experienced spearo, there’s something here for everyone. Get ready to dive into the cold, dark waters of Norway – you won’t be disappointed.
Norway Fish Species for Spearfishing
What sets Norway apart from other spearfishing destinations?
Norway might not have the biodiversity of tropical coral reefs, but what it lacks in variety, it makes up for in size and abundance.
We might have fewer species, but the ones we do have, you’ll find plenty of them.
Plus, the further north you go, the bigger the fish.
From massive halibut to cod and pollock, there’s no shortage of big catches.
You can find cod that weigh 30 to 40 kilos. And let me tell you, the fisheries here are well-maintained. We have around 10 to 15 species on the list for spearos.
Here is vital info on the most important species for Spearos in Norway:
Spearfishing Halibut in Norway

Of course, on the top of the list for Norwegian spearos: The mighty halibut.
It can grow to 350 kilos and is strong as a train.
Finding and landing a halibut requires knowledge, skill, and the right gear.
Best Season for Halibut Spearfishing in Norway
The best time to hunt halibut is from July to November when visibility is good and the fish are more active. In winter, the waters can be freezing, sometimes as cold as 3-4 degrees Celsius, and fish activity slows down.
Good Spots for Finding Halibut
Halibut prefer areas with the right type of sand, currents, and nearby drop-offs. Look for mixed dark and light sandy areas, often called “leopard ground.” They usually stay close to structures like sea kelp or rocks.
Speargun Setup
Your equipment setup is crucial. For halibut, I recommend a double-banded speargun, ideally 90-110 cm long. Use a thick shaft (7.5mm) and a double flopper to ensure your shot holds.
Best are those double floppers where the two are in the same shaft 10cm underneath each other. They are better than the ones where the two floppers are distributed in a horizontal line, because when you shoot a halibut, chances are that you will shoot into the ground. Best to make sure that at lease one flopper has the chance to open.
A breakaway system can be useful, but I often dive with a 15-meter bungee line on my speargun for better control.
Techniques and Tips
Finding halibut is the hardest part. Once you spot one, approach slowly and avoid spooking it. Halibut tighten their back muscles when ready to flee, so watch for that sign. Shoot at a 45-degree angle from behind for the best penetration.
After the shot, be prepared for a fight. Halibut often run hard before tiring. Always have a second speargun ready for follow-up shots. Once landed, handle the fish carefully to avoid injury from its powerful thrashing. You should always have the white side of the halibut facing up in the boat. This calms the halibut down a lot.
Best Halibut Spearo Recipe
Halibut is a versatile and delicious fish. My favorite way to cook it is grilling fresh over a bonfire after a day of diving. A simple marinade of olive oil, garlic, lemon, chili, and paprika brings out the best flavors. Halibut tacos are another great option for a quick and tasty meal.
Safety and Sustainability
Halibut are protected from December 20 to March 31, so plan your hunts accordingly. Respect size limits and avoid overfishing in one area. This way you ensure that halibut populations remain healthy for future generations.
The minimum size for spearing halibut (“Kveite” in Norwegian) in Norway is 84 cm.
You should not shoot halibut above 2 meters long because they might have a higher accumulation of toxins (it is illegal).
Cod

Cod is a staple of Norwegian waters, especially in the north. They are particularly abundant in the winter when they migrate to the fjords to spawn. Cod are relatively easy to spear due to their size and slower movement compared to other fish.
Look for them in deeper waters near the seabed, where they often feed. One interesting thing about Norwegian waters is that a lot of the fish are exceptionally curious. They haven’t seen many spearos before, so they might coteme straight up to you. It’s not uncommon to see a 15-kilo cod trying to eat the end of your speargun. Equipment wise I would recommend thicker shafts (7.5mm) because they have quiet thick skulls and they are not exceptionally fast.
Cod has a mild flavor and flaky texture. So it is a versatile ingredient in many dishes, from fish stews to baked cod fillets.
Pollack
Pollack is abundant, especially in the southern waters of Norway. This species is not targeted by commercial fishing that much, so there is usually plenty available for spearfishers. Pollack can be found near underwater structures and rocky areas, often in schools.
There is no minimum size for pollack.
But I would recommend a length of 60cm so that they had the chance to reproduce once in their lifetime.
Pollack has a mild, slightly sweet flavor and is perfect for dishes like fish and chips, norwegian fish cakes (“fiskekaker”), or simply grilled.
Wolffish
If you’re out in April and May, that’s wolffish season. During this time, wolffish come up shallow, making them easier to spot and spear. However it is important to mention, that it is a vulnerable species, so don’t take many on the same spot.
Red King Crab
Unfortunately under normal conditions you are not allowed to collect king crab as a tourist.
But there are certain quotas allocated for tourist fishing companies. So you can catch some king crab, if you are catching them with these companies (Tourists cannot catch king crab on their own through the company’s licence.)
Coalfish
Coalfish, also known as saithe, are abundant in the northern regions of Norway. These fish are also known for their curious nature, often swimming closer to investigate divers. Of course, that makes them easier targets for us spearos. Coalfish are typically found in schools, and you can often spot them near underwater structures or in areas with strong currents.
There are no minimum size limits on Coalfish for tourists (only if you intend to sell you catch which you are not allowed as a tourist; for locals it would be 40- 45cm depending on where you catch them).
Flounder, Turbot, Dab & Co.

There are different flatfish of flounder that you can catch in Norway -all of them delicious.are common in Norway’s fjords.
These fish are well-camouflaged, lying on the sandy or muddy bottoms. They are usually found in shallower waters and are more active at night. Spearfishing for flounder requires keen eyesight and a careful approach to avoid spooking them.
But in general they are an easy catch, most of the time you can stab them with your knife or speargun.
The Plaice (red spots; “Rødspette”) minimum size 27cm in Skagerrak and 29cm outside.
European Flounder (“Skrubbe”) minimum size 20cm.
For the Common Dab (“Sandflyndre”) the minimum size is 23cm.
Turbot (“Piggvar”) and Brill (“Slettvar”) look quite similar, so it’s helpful that they share the same minimum size of 30 cm.
To tell them apart, look for these key differences:
- Turbot has bony tubercles on its upper side, giving it a rougher texture and a more rounded or diamond-shaped body.
- Brill has a smoother upper side with small scales and no bony tubercles, and a more elongated, oval-shaped body.
Best Seasons for Spearfishing in Norway
Spearfishing in Norway is heavily influenced by the seasons.
In the winter up north, the sea sometimes freezes, and temperatures can drop to just a few degrees above zero (3-4 °C). During this time, the waters are pretty dead and the fish go to 30-40m deep.
As spring arrives, the algae bloom can initially cause bad visibility, but the fish start coming back.
Many people imagine Norway’s waters as murky, cold, and dark, but come summer and autumn, the conditions can be truly stunning.
From July to December, you get the best conditions with good visibility and big fish.
This period is the top season for Norway spearfishing and offers crystal clear waters. With a visibility up to 35 meters you can dive among big sea kelp forests, hunting large cods and halibuts.
Top Spots for Spearfishing in Norway
Spearfishing in Norway requires knowing where to go. Fish tend to be in the same areas at the same times each year.
If you’re not in the right spot, you could spend hours in the water without seeing a single fish.
But once you learn to read the currents and identify pressure points, you’ll have much better success.
Norway offers some amazing spots for spearfishing, each with its own unique challenges and rewards. Here are some top locations you should consider:
Spearfishing at the Norwegian Fjords
The fjords in Norway are fantastic for spearfishing. Diving inside the fjords can be a bit tricky because rainwater and melting snow can cause poor visibility. But you’ll still find great fish. The closer you get to the open ocean, the better the visibility.
One of the best things about Norway is how accessible the diving spots are. With so many fjords, islands, and ferries, you can reach excellent spots without needing a boat.
You can drive to a spot, jump in, drift for 10 minutes, shoot a halibut, and walk back to your car with your catch.
Shore diving here is just that easy.
You’ll find roads everywhere, near the water making it easy to park and dive.
You can camp and park wherever you want, as long as you’re not blocking traffic.
Stavanger to Trondheim- Good Spots for Beginner Spearos
From Stavanger to Trondheim, you’ll find beginner-friendly spots with gentler currents and plenty of fish:
The currents here aren’t very strong, making it easier to dive. You can find fish almost everywhere. The key in Norway is to look for artificial structures. Bridges, rocks, and big rock walls that protect boats are great places to start.
In Norway, we have these big rock walls around boat areas to protect them from waves and wind. If you go to one of these spots in the south, you can dive right at the end of the wall.
You’ll see schools of 2 to 3 kilo cod and pollock, with bigger cod underneath. It’s fantastic eating, good fun, and easy diving.
Further north, from Trondheim to Tromsø, the diving gets harder with stronger currents and more extreme weather, but the fish are also bigger.
How to find fish in Norway for Spearfishing
The key is to be able to read the currents and find the pressure points.
Halibut hunting is different because you need to cover a lot of area but still be in the right type of spot. You can spend 100 hours on the water and not see a single halibut if you’re in the wrong area. You need the right type of sand, color, currents, and depth.
If you’re going for pelagic fish, anything that sticks out is generally good.
A flat bottom with a pinnacle will hold fish.
A flat area with a steep ledge will also hold fish.
I can also recommend the app Fishbuddy for finding good spots for different species in Norway.
Ocean Conditions in Norway
Spearfishing Norway’s waters, two factors might be dangerous: the cold and the currents.
In winter and late autumn, it’s cold. If you don’t have the right equipment (see below), it can be risky.
Some currents go 3-5 meters a second. You can’t fight them and you can easily get pushed out.
I’ve been pushed out quite a lot by learning and failing.
It’s dangerous, but if you have good equipment and you’re fit, you can manage.
Because there’s almost always land nearby.
Some currents can push you down. If you dive to 10 meters, you might suddenly find yourself at 20 meters.
But where there’s current, there’s fish.
The best fishing places are often the scariest places to dive.
You need to read the tidal movement and the moon phases and dive when it’s low tide.
When the tide changes from going in to out, you can get good drifts.
Jump in from land a kilometer away from the hotspots and drift with the current over the hotspots.
When the tide changes, drift back to your starting point.
You have to respect the tide.
There’s a Norwegian website called Kartverket that’s good for checking the strength of the tides and when they change.
Some places are chaotic because of the crisscrossing fjords and islands.
Sometimes the current doesn’t change as expected during high tide.
The currents can be so chaotic that you swim out and get dragged one way, then another. Often, you have a current on top and another five meters below.
You might be going one way on the surface and another way when you dive down, popping up in the same place.
Spearfishing Guide Norway:
Book your Spearfishing Trip with Eivind Larsen aka. Spearofjords

Eivind Larsen, known in the spearfishing community as “spearofjords”, has transformed his life from an Army Sergeant to a dedicated spearo. Based in the far north of Norway, Eivind is not just an expert spearfisherman but also a seasoned fishing guide.
Living aboard his sailboat in Tromsø, the marine biologist offers guided spearfishing adventures in the pristine waters of Norway.
Whether you’re a novice or an experienced spearfisher, Eivind’s expertise and commitment to sustainability make him the perfect guide for your Norwegian spearfishing experience.
Gear for Spearfishing in Norway
I think we can learn a lot of Norwegian spearos in terms of what gear they use. Let‘s jump straight into the essentials you‘ll need for spearfishing in Norwegian waters:
Speargun Choice for Norwegian Waters
The type of speargun you use can make a big difference. For most of Norway, a double-banded 90cm speargun is versatile enough. But if you’re targeting bigger fish, like halibut, you might want something longer, like a 110cm or even bigger.
Speargun Shaft Thickness for Norway
I recommend using a thicker shaft than you might in other regions. Norwegian fish are often larger and slower, so a 7.5mm shaft will give you better penetration and reduce the chance of bending.
Float Setup

The best investment that I have made in terms of gear in Norway compared to other places: A bungee line. A 15-meter bungee helps manage big fish like halibut. If the fish tries to dive deep, the bungee will keep it from going too far and make it easier to tire it out.
When hunting halibut, I use a 1.5 atmospheric pressure float. It’s the same type used for large fish like dogtooth tuna and wahoo.
Always have a diving flag, as there’s a lot of boat traffic in Norway.
So to set up the float line, I start with 5 to 10 meters of normal rope, followed by a 10 or 15-meter bungee.
This combination helps keep the line from getting tangled in seaweed and rocks, which is a common issue in Norwegian waters.
Wetsuit Choice for Norway


First and foremost, a good wetsuit is a must for spearfishing in Norway.
In the summer, I use a 5mm wetsuit, and during the winter, I switch to a 7mm. If you’re not used to cold water, I recommend a 7mm suit all year round.
The water temperature in Norway can range from 2-4 °C in the winter to around 16-17 °C in the summer, so staying warm is essential. But it really depends where you are in Norway. In Tromsø it is way cooler than in Oslo.
Equally important are gloves and socks (5-7 mm). Even in summer, the water can be chilly, so you need to keep your extremities warm. Cold hands and feet can quickly ruin your dive. In winter some spearos prefer those 3 finger gloves because they might be a little warmer.
Spearfishing Norway Regulations
The respect for the ocean and its creatures is at the heart of Norwegian spearfishing.
There’s a trust system in place. No one’s checking what you bring home, but people respect the rules.
It just works.
The regulations and how people take care of the fisheries in Norway is one of the reasons why Norwegians are one of the top notch places in the world to spearfish.
Here are the key rules you need to follow:
- Follow Minimum Fish Sizes. Adhere to the regulations for minimum fish sizes.
- Selling Your Catch is Illegal for tourists. Do not sell your catch.
- Boating License Required. If born in or after 1980, you need a boating license to operate a recreational craft between 8-15 meters in length or with an engine over 25 HP.
- Wear Lifejackets. Users of recreational boats up to 8 meters in length must wear a lifejacket while the boat is in transit.
- Keep Distance from Fish Farms. Makre sure you maintain more than 200 meters distance when fishing near fish farms. All boat traffic must stay at least 20 meters away from fish farms and their moorings.
- Report Catches. If you are fishing with an registered fishing camp, you have to report catches to the fisheries authorities.
- Do not shoot Large Halibut above 2 meters long.
- King Crab Restrictions. Tourists cannot directly catch king crab; however, a quota is allocated to the tourist fishing industry in Finnmark.
- Fish Export Limits. Only tourists fishing from registered fishing camps can export fish or fish products, with a limit of 18 kilos, twice a year.
Norway Spearfishing License: Not required
Good news, there is no spearfishing licence required in Norway! Even for rod and reel fishing in the ocean, you will not need a licence.
Protected Species in Norway
Here is a quick rundown on the species you should avoid in Norwegian Waters:
All Year:
- Spiny dogfish
- Basking shark
- Porbeagle
- Blue ling
- Lobster
- Bluefin tuna
- Silk shark
- Eel
- Wrasse
- Cod (in the Oslofjord)
Seasonally Protected Species:
- Halibut
- Greenland halibut (it has never been speared since it lives 200+m deep)
- Lumpfish
- Redfish
- Cod (in fourteen areas from Lindesnes to the Skagerak coast (This does not apply to Spearfishing!) but in the Oslofjord, and to the border of Sweden from 1 January to 30 April it is forbidden for all)
You can find more info on the official page of the Norwegian Directorate of Fishery (translate the whole URL to english with google translate).
Legal Minimum Fish Sizes in Norway
Based on the recommendations of the Norwegian Directorate of Fishery (and the app Fritidsfiskeappen), I have collected the most important species you can spear in Norway with their minimum sizes:
Species (Common and Norwegian Name) | Minimum Legal Size |
---|---|
Lobster (Hummar) | 25 cm |
Haddock (Hyse) North of 62°N* | 40 cm |
Haddock (Hyse) South of 62°N* | 32 cm |
Whiting (Kviting) | 32 cm |
Atlantic Halibut (Kveite) | 84 cm |
Crab (Krabbe) From the Swedish border to and including Rogaland | 11 cm |
Crab (Krabbe) Rest of the country | 13 cm |
Hake (Lysing) | 30 cm |
Plaice (Raudspette) | 29 cm |
King Crab (Kongekrabbe) | Carapace length less than 130 mm |
Sea Trout (Sjøaure) Nordland, Troms, and Finnmark | 30 cm |
Sea Trout (Sjøaure) Rest of the country | 35 cm |
Great Scallop (Stort kamskjel) | 10 cm |
Norway Lobster (Sjøkreps) | 13 cm |
Cod (Torsk) North of 62°N* Outside 4 nautical miles of the baseline | 44 cm |
Cod (Torsk) North of 62°N* Inside 4 nautical miles of the baseline | 55 cm |
Cod (Torsk) South of 62°N* | 40 cm |
Redfish (Uer) Outside 12 nautical miles of the baseline | 30 cm |
Redfish (Uer) Inside 12 nautical miles of the baseline | 32 cm |
Mackerel | No minimum size |
Pollack | No minimum size (60 cm recommended) |
*62°N is about the area of the Norwegian cities Kristiansund and Molde.
I would highly recommend to check out the Norwegian app Fritidsfiskeappen (Apple | Android) by the Norwegian Directorate of Fishery.
In the app you can see an overview of all legal minimum sizes (“Minstemål”) for Norwegian Fish Species with pictures.
You might have to translate a thing or two to English (I would recommend taking screenshots and copy and pasting into a translator), since some of the minimum sizes and restrictions only apply to certain types of fishing (e.g. net fishing).
Closed Season & Restricted Areas for Halibut Fishing
Fishing for halibut is prohibited across the entire Norwegian economic zone from December 20 to March 31.
Halibut fishing is forbidden year-round within a specific areas of the Lofoten Islands bounded by the coordinates:
- N 66° 03′ E 006° 54′: Near the coast of Steigen, Nordland.
- N 66° 00′ E 008° 00′: East of Røst, Nordland.
- N 65° 44′ E 008° 11′: South of Røst, Nordland.
- N 65° 22′ E 007° 39′: Near the coast of Vega, Nordland.
- N 65° 04′ E 006° 20′: Near the coast of Brønnøysund, Nordland.
N 65° 30′ E 005° 51′: Near the coast of Alsta, Nordland.
Marine Protected Areas in Norway
I found a good map that shows the MPAs (Marine Protected Areas) and the Status of areas proposed for inclusion in Norway’s marine protection plan.
Better to talk to some local fishermen about the specific rules you will have to follow in the areas below:

Is spearfishing allowed in Norway?
Yes, spearfishing is allowed in Norway. However, there are regulations and seasonal restrictions, especially for certain species like halibut.
What are the best months for spearfishing in Norway?
The best months for spearfishing in Norway are from July to November. During this period, the visibility is good, and fish are more active.
Which region in Norway is known for the best spearfishing spots?
The northern regions, particularly around the Lofoten Islands, are known for excellent spearfishing spots. These areas offer especially large specimens and great conditions for spearfishing.
Disclaimer: The information provided on this blog is intended for general informational and educational purposes only and does not constitute legal, sporting, or professional advice. Spearfishing involves inherent risks, and the regulatory information presented herein may not be current or complete. Before engaging in spearfishing or relying on any information from this blog, readers should verify the applicable local laws and safety regulations and consult with appropriate professionals as needed. Under no circumstances will the blog author or publisher be liable for any direct, indirect, incidental, consequential, or other damages arising from any reliance on the content provided.